Maida Biscuits

Saturday, June 28, 2008

Ingredients:

  1. Maida - 1/2 kg
  2. Sugar - 1 cup
  3. Oil - 1/2 ltr
  4. Milk - 1 cup
  5. Ghee - 1 cup


Method:

  1. Boil milk in a pan and keep aside.
  2. Add Ghee and Sugar and then mix well.
  3. While mixing sugar and ghee, keep adding maida until a dough is formed.
  4. Roll them into big pooris and make them into desired circular or square shape.
  5. Heat oil in a frying pan.
  6. Fry the uncooked biscuits unti golden brown in meduim heat.
  7. U can bake this in an oven too....


This will take hardly 30-45 mins....

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