Rice Payasam

Sunday, June 22, 2008

Posted by Sree

Rice payasam is one of the variety in South Indian sweets.

Ingredients:

1. Broken rice - 1 cup
2. Coconut milk [Thick] - 1 cup
3. Coconut milk [Thin] - 2½ cup
4. Jaggery - ½ cup (Powdered or grated)
5. Cardamom Powder - 1 tsp
6. Cashew Nuts - 5
7. Kismis - 5

Method:

1. Keep the broken rice with water for 5 minuites.
2. Wash the rice and cook with the thin coconut milk till it is soft and tender.
3. Add jaggery and mix it till dissolves.
4. Add thick coconut milk and cook on low flame for few minuites.
5. Stop cooking & garnish with ground green cardamom powder and fried cashews and kismis.