Prawns Fry

Saturday, June 14, 2008


Prawn Fry


Ingredients:


  1. Fresh cleaned medium sized Prawns 1/2 kg

  2. Red chilli powder 2 tsp

  3. Turmeric Powder1/2 a tsp

  4. Dhania powder 1-1/2 tsp

  5. Garam masala powder 1-1/2 tsp

  6. Oil 3 tsp

  7. Ginger & Garlic(paste) 4 tsp

  8. Salt to taste


Method:


  1. Wash the prawns with water and drain all the water.


  2. Take a bowl and mix red chilli powder, salt, garam masala powder, turmeric, dhania powder, ginger and garli paste and the oil also. Mix them well so that it is made into a smooth paste.


  3. Put the prawns into the bowl and let the mixture get to the prawns. Mix it well.


  4. Take a nonstick frying pan, let it get heated and put the marinated prawns into the pan.


  5. Cook the prawns until they turn round. Keep stirring meanwhile.


  6. In just a few minutes the dish would be ready.


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